JJ's Restaurant is open
for dinner every evening
from 6pm. Open for lunch
from 11am to 3.30pm each day except Mondays.
MEAT
ALL MEAT COURSES SERVED WITH SAVORY RICE / WEDGES / CHIPS and VEGETABLES.
T-Bone Steak
Closer the bone, sweeter the meat.
400 grams R125
Fillet Steak
200 grams R120
300 grams R149
Bacon & Blue Cheese Gourmet Burger
JJ's Style, home made lean beef burger, grilled to choice perfection. Spiced with bacon strips and our creamy blue cheese sauce or served just plain. Ask for rare, medium or well done medium or well done.
180 grams R65
"Ritchies" Curried Lamb with peaches
Spicy and delicious. Prepared either mild or hot. Served on a bed of rice with a poppadum and sambals. Half R99
Full R129
Lamb Shank “Pinotage”
500 grams of tender lamb shank. Served with mash and vegetables. JJ's No. 1 dish!! R125
"Uncle Joe's" Sticky Ribs
JJ's famous hickory pork ribs basted with our own sticky BBQ sauce. Half Portion R99 Full Rack R129
“Pepper” Rump
600g R150
Lamb Rump “Heather”
Delicious lamb steak, flavoured with mustard, rosemary and
garlic or you can have it just plain flame grilled.
R149
“Avo with Cheese” Fillet
R150
“Blue Cheese & Biltong” Fillet
Tender fillet steak served with blue cheese and sprinkled with biltong.
200g R149 300g R169
