JJ's Restaurant is open
for dinner every evening
from 6pm. Open for lunch
from 11am to 3.30pm each day except Mondays.
WHITE WINES
Blended Dry White Wines
Zevenwacht - The Tin Mine
Winemaker: Jacques Viljoen & Pierre de Klerk. FRANSCHHOEK
A rich blend of barrel fermented Sauvignon Blanc, Chardonnay & Viognier. Complex & luscious with gunflint aromas & almond toastiness. 13,67% Alc.
"AMAZING WINE FROM ZEVENWACHT”
Cabrière Chardonnay Pinot Noir
Winemaker: Achim von Arnim. FRANSCHHOEK
Character f i l led food wine. Unwooded firm, lighter. 12,5% Alc.
"GORGEOUS"
Unwooded Sauvignon Blanc
McGregor
Wine maker: Willem Louw. ROBERTSON
Flavours range from tropical fruit to untones of ripe fig and gooseberries 12,71% Alc.
"SENSATIONAL”
Eikendal
Wine maker: Henry Kotze. STELLENBOSCH
Full of gooseberry & grass flavours.
Greeny fruit finish. 12,88% Alc.
"DELIGHTFULLY DELICIOUS”
Diemersdal
Wine maker: Thys Louw with Mari van der Merwe. DURBANVILLE
Ultra sophisticated bone dry fynbos
character. 12,8% Alc.
" JUSTIN'S FAVOURITE"
Ataraxia
Wine maker: Kevin Grant. HEMEL-EN-AARDE VALLEY
This wine favours individuality and minerality ahead of pure, pungent fruit, but still shows assertive lemon zest, gooseberry and grassy aromas. 13,14% Alc.
"JJ'S WINE TASTERS BEST"
Springfield
Wine maker: Abrie Bruwer & Johan van Zyl. ROBERTSON
Flinty with passion fruit flavours and a
long finish. This is a dramatic wine full
of ripe red peppers and passion fruit.
Demand exceeds supply. 12,3% Alc.
"PROBABLY THE BEST SAUVIGNON BLANC IN SA"
Unwooded Chardonnay
De Wetshof Bon Vallon
Winemaker: Danie de Wet. ROBERSTSON
Fragrant crushed pineapple, lemon and deciduous freshness. Creamy, crisp ending. 14,5% Alc.
"BRILLIANT"
Raoul's
Winemaker: Sebastian Beaumont.
WALKER BAY
Green melon and fresh fruit dominate the nose and make it instantly inviting. Very vibrant fresh and fruity palette with a crisp finish. 13% Alc.
"GREAT FOOD WINE"
Wooded Chardonnay
Boland Kelder Lightly Wooded
Winemaker: Naude Bruwer. PAARL
A lightly oaked, well-balanced wine with aromas of baked pear, lime and whiffs of buttered toast. 14,32% Alc.
"A GOOD ALLROUNDER"
Winemaker: Louw Engelbrecht with Gunther Kellerman. DURBANVILLE
Powerhouse aftertaste, yellow cling peach with toasted brioche layers & lemony vein of acidity. 14,2% Alc.
"PROBABLY THE BEST IN SOUTH AFRICA"
South African Riesling
Buitenverwachting Rhine Riesling
Winemaker: Hermann Kirschbaum. CONSTANTIA
A sweet edge to the aromatic limey nose. Good acidity on the fresh fruity palate. Finishing dry.11% Alc.
"A CONSISTENT 8 OUT OF 10"
South African Chenin Blanc
Du Toitskloof Unwooded
Winemaker: Philip Jordaan & Shawn Thompson. RAWSONVILLE
Pear-drop, tropical fruit. Package of softly off dry, easy going pleasure. 14,5% Alc.
"EXCITING WINE"
Cloverfield Unwooded
Winemaker: Kobus Marais. ROBERSTON
A fresh, crisp palate, brushed with peaches and cream, hints of tropical flavours and summer melon. 14,5% Alc.
"BEST VALUE WHITE WINE IN SOUTH AFRICA"
Seidelberg Slightly Wooded
Wine maker: Cerine de Jonge.PAARL
A herbaceous, lemony wine with a full and silky palate. 12,3% Alc.
"WINE WITH PERSONALITY”
